Hot fudge cake topped with whipped cream and a cherry, with fudge running down the sides.
The Purchase of Two Adult Fresh Food Bars, A Shareable FREE Hot Fudge Cake, Equals the Perfect Sweethearts’ Holiday Date America  (RestaurantNews.com)  If you want to put a love-red cherry on top of a perfect Valentine’s Day weekend, you want to be sure it rests on whipped topping, which rests on hot fudge sauce that is poured over two freshly baked layers of chocolate cake. There is only one place to do that: Shoney’s. Even better, with the purchase of two adult Fresh Food Bars, or entrées, burgers or sandwiches, the world-famous Shoney’s Hot Fudge Cake is free to share, February 13th and 14th. The dessert is so well-known that it has its own holiday, held on the first Thursday in December, when everyone receives it for free.
Shoney’s Chairman and CEO Mr. David Davoudpour
Shoney’s Chairman and CEO Mr. David Davoudpour
“Nothing says ‘I love you’ like two incredible and customizable meals from Shoney’s Fresh Food Bar,” said Shoney’s Chairman and CEO, Mr David Davoudpour. “And, when you add a shareable slice of Shoney’s Hot Fudge Cake, it becomes a mouth-watering love letter for our smitten guests.” Shoney’s, world-renowned for its southern hospitality with a twist, is the can’t-miss go-to with its always freshly-prepared and All You Care to Eat Fresh Food Bar. It is packed with guest favorites created from original recipes by Shoney’s team of culinary gurus. The Fresh Food Bar features Crispy (and Spicy if you like it hot) Chicken, Meatloaf, savory seafood and mouth-watering steak. Also, always include sides, salads, fresh fruits and vegetables, soups, and more.    

Shoney’s Past is Legendary; its Future is Limitless

With an eye toward the future, Mr. Davoudpour recently advised his valued franchisees on how AI will enable them to perform Beyond Expectations through 2030. The brand stewards were presented with a forward-thinking architectural blueprint for Shoney’s new-look restaurant, which is expected to serve as the model for all new and existing locations. Since acquiring the iconic American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand aims to grow through franchising following an extensive revitalization. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates to ensure even better days ahead for America’s Dinner Table. For nearly 80 years, Shoney’s has earned industry accolades and is consistently recognized as one of America’s premier family dining restaurants. It is rated the best value among family dining chains and is praised for its service, menu variety, and diners’ recommendations. It was most recently recognized as one of America’s most iconic diner and buffet chains. Shoney's Will Treat Couples to a FREE Shareable Slice of Hot Fudge Cake On Valentine's Day Weekend About Shoney’s Shoney’s is headquartered in Nashville and owns 51 restaurants in 12 states. For more than 79 years, Shoney’s has earned numerous industry accolades and has consistently been recognized as the premier family dining restaurant. It is praised for offering the best value among family dining chains, as well as for its excellent service, diverse menu, and high diner recommendations. It is widely recognized as one of America’s most iconic restaurant chains. Visit Shoneys.com for more information on restaurant hours, locations and special offers.  You can also follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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Iconic Brand’s Leader and Ambassador Also Surprises Coveted Stakeholders With a Peak at the ‘Shoney’s of the Future’
Nashville, TN  (RestaurantNews.com)  Shoney’s Chairman and CEO David Davoudpour isn’t running from his brand’s 79-year-old past; he is, however, sprinting toward its future. Mr. Davoudpour recently invited his prized franchisees to Shoney’s headquarters in Music City, USA, to forecast how AI will enable them to perform Beyond Expectations through 2030. It was music to their collective ears.

The very important partners (VIPs) were also presented with a forward-thinking architectural blueprint for Shoney’s new-look restaurant, which is expected to serve as the model for all new and existing locations. In all, the owners and operators of the restaurant industry pioneer, world-renowned for its southern hospitality with a twist, were invigorated and inspired by their leader’s message and were encouragingly receptive to how AI can help advance the Shoney’s organization. For the first time, the events from Shoney’s National Franchise Conference are being enthusiastically shared publicly.
Shoney’s Chairman and CEO Mr. David Davoudpour
Shoney’s Chairman and CEO Mr. David Davoudpour
Since acquiring the iconic American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand aims to grow through franchising following an extensive revitalization. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates to ensure even better days ahead for America’s Dinner Table.

For more than 79 years, Shoney’s has earned industry accolades and is consistently recognized as one of America’s premier family dining restaurants. It is rated the best value among family dining chains and is praised for its service, menu variety, and diners’ recommendations. It was most recently recognized as one of America’s most iconic diner and buffet chains.

About Shoney’s


Shoney’s is headquartered in Nashville and owns 51 restaurants in 12 states. For over 79 years, Shoney’s has earned numerous industry accolades and has consistently been recognized as the premier family dining restaurant. It is praised for offering the best value among family dining chains, as well as for its excellent service, diverse menu, and high diner recommendations. It is widely recognized as one of America’s most iconic restaurant chains. Visit Shoneys.com for more information on restaurant hours, locations and special offers.  You can also follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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National Free Hot Fudge Cake Day Happens This Thursday, December 4, 2025, at All Shoney’s Restaurants America  (RestaurantNews.com)  The THANKS continues, as Shoney’s will do its annual unthinkable again – a CEO-inspired, company-wide THANK YOU to patrons a week after Thanksgiving – with its National FREE Hot Fudge Cake Day, where valued guests and future fans will be treated to the brand’s best-selling dessert for free with no purchase required this Thursday, December 4, 2025. Again, free with no purchase required. The 78-year-young restaurant industry pioneer, world-renowned for its southern hospitality with a twist, is continuing its own national holiday by giving away a slice of an American treasure to all guests – one per guest, while supplies last. Shoney’s Hot Fudge Cake features vanilla ice cream between two fudge cake layers, topped with whipped cream and a cherry.
Shoney's® World Famous Hot Fudge Cake
Shoney’s Signature Dessert: Hot Fudge Cake
Shoney’s has served millions of Hot Fudge Cakes in its rich history. Yet, its leader, Chairman and CEO Mr. David Davoudpour, decided years ago that the best way to thank his loyal guests while gaining new ones was to give slices of his American dream dessert away, no catches whatsoever, on the first Thursday of December.
Shoneys Free Hot Fudge Cake Promotion December 2024
Shoney’s Chairman and CEO, Mr. David Davoudpour
“This is one big THANK YOU, a sweet tooth meets goodwill gesture only Shoney’s can master,” said Mr. Davoudpour, proudly adding brand ambassador and biggest fan to his official brand roles. “We are a week past Thanksgiving, a little under three weeks away from Christmas, and we want to shift this holiday season into high gear with an unforgettable experience at Shoney’s. National FREE Hot Fudge Cake Day is our American holiday, and we are celebrating it with our beloved guests.” Shoney’s category leadership and impact on the industry were once eloquently and memorably captured in a column in Columbia, Tennessee’s daily newspaper, the Columbia Daily Herald, which focused, what else, on its iconic and delectable dessert. The article ages gracefully, though its words ring with relevance and reverence every year, serving as a kind honor to the personal impact that Shoney’s has on everyone, including Mr. Davoudpour, who leads the way. Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates to ensure even better days ahead for America’s Dinner Table. For more than 78 years, Shoney’s has earned industry accolades and is consistently recognized as one of America’s premier family dining restaurants. It is praised for the best value rating among all family dining chains, and hailed for its service, menu variety, and diners’ recommendations. It was most recently recognized as one of America’s most iconic diner and buffet chains. Price and participation for all promotions may vary; please get in touch with your local Shoney’s for details. Visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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America’s Dinner Table is Ready to Host Your Family with Its Spectacular All You Care to Eat, Freshly Prepared Thanksgiving Day Feast
America  (RestaurantNews.com)  Shoney’s – a delicious and delectable home away from home go-to for decades – will be OPEN on Thanksgiving Day (Thursday, November 27, 2025) and is offering a FREE slice of Pumpkin Pie with the purchase of its All You Care To Eat, Freshly Prepared Thanksgiving Feast.
Shoney’s, a pioneer among its peers and an industry legend, is world-renowned for its southern hospitality with a twist. The iconic All-American brand is serving high-quality homestyle goodness at industry-best value, as always, with its revered Thanksgiving Day Feast featuring favorites like hand-carved (in-kitchen) turkey, dressing, sliced ham, mashed potatoes and gravy, green beans, cornbread, and much more. Shoney’s Breakfast Bar will be open in the morning. The Thanksgiving Day Feast starts at 11 am local time and will be available through closing.
Shoney’s Chairman and CEO Mr. David Davoudpour
Shoney’s Chairman and CEO, Mr. David Davoudpour, a champion of restaurant excellence, excitedly stated, “Nobody beats us on any day for flavor, options and value, and this Thanksgiving will be no exception. Our doors are wide open on this important day. Let our All-American kitchen amaze you and your loved ones. We’ll even do the dishes if you dine with us. A warm welcome and delicious, freshly prepared food await you at Shoney’s and the pumpkin pie slice is on me. Happy Thanksgiving, everyone.” Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. For more than 78 years, Shoney’s has earned industry accolades and is consistently recognized as one of America’s premier family dining restaurants. It is praised for the best value rating among all family dining chains, and hailed for its service, menu variety, and diners’ recommendations. It was most recently recognized as one of America’s most iconic diner and buffet chains. Price and participation for all promotions may vary; please get in touch with your local Shoney’s for inclusion information and other details. Visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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America  (RestaurantNews.com)  Shoney’s, a true pioneer and a decorated darling in the restaurant industry, will continue its commitment to America’s heroes past and present this Veterans Day, Tuesday, November 11, 2025. All veterans, including active-duty military, are cordially invited to enjoy The Best Breakfast in Town® via its freshly prepared Legendary Breakfast Bar® for FREE at participating restaurants. “Generations have come to know Shoney’s as an American favorite for family dining, and on this special day, we will honor our veterans and troops with not only a free breakfast, but truly the best breakfast in town,” said Mr. David Davoudpour, Shoney’s Chairman and CEO.  “Since its inception, Shoney’s has been an American dining treasure, and for decades, our beloved brand has served as a ‘Welcome Home’ sign to America’s military. This Veterans Day will be a special one at our restaurants, and we look forward to celebrating our heroes at Shoney’s.”
David Davoudpour, Shoney’s Chairman and CEO
For more than 78 years, Shoney’s has earned industry accolades and is consistently recognized as one of America’s premier family dining restaurants. It is praised for the best value rating among all family dining chains, and hailed for its service, menu variety, and diners’ recommendations. It was most recently recognized as one of America’s most iconic diner and buffet chains. Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Legendary Breakfast Bar Items may vary by location. Proof of U.S. military service is required. Dine-in only. Not valid in conjunction with other orders or discounts. No cash value. Beverage, tax, and gratuity not included. Offer valid only on Tuesday, November 11, 2025, from opening until 11:00 A.M. at participating restaurants. Limit one breakfast per day per U.S. military service member. Please contact your local Shoney’s for details, visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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Nashville, TN  (RestaurantNews.com)  Shoney’s is going to need a bigger trophy case. Shoney’s, a true pioneer and a category leader in the restaurant industry, is one of America’s favorite brands and has been accumulating accolades for nearly eight decades. It has recently received another award, being named a winner in the 2025 Newsweek Readers’ Choice Awards contest for Best Buffet Chain.    
  The honor, revealed during the home stretch of its ‘100 Days of Summer at Shoney’s,’ celebrates the rock star restaurant brand’s southern hospitality with a twist, established humbly in Charleston, West Virginia in 1947. Shoney’s immediately became the epitome of the family dining experience and remains a world-renowned brand, consistently praised for having the best value rating among all family dining chains, while being hailed for its service, menu variety, and diners’ recommendations.
Shoney’s Chairman and CEO Mr. David Davoudpour
“Thank you, Shoney’s fans and Newsweek readers, for this fantastic recognition,” said Shoney’s Chairman and CEO, Mr. David Davoudpour. “This amplifies and elevates our entire Shoney’s leadership team, our coveted franchise partners, our super supplier partners and of course, our valued guests. This brought a collective smile to our entire Shoney’s family, and we could not have done it without every member of our team.” Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and most popular family casual dining concepts in the United States. To return to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Please get in touch with your local Shoney’s for details, visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube. About Shoney’s Shoney’s is headquartered in Nashville and owns restaurants in 16 states. For over 78 years, Shoney’s has garnered numerous industry accolades, consistently being recognized as the premier family dining restaurant. It is praised for having the best value rating among all family dining chains, while also being recognized for its excellent service, diverse menu options, and high diner recommendations. It is widely recognized as one of America’s most iconic restaurant chains. Visit Shoneys.com for more information on restaurant hours, locations and special offers.  You can also follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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Shoney’s Amplifies its Seafood Offerings During the Lenten Season and Features its Friday Night Endless Seafood Fresh Food Bar Nashville, TN  (RestaurantNews.com)  While there may be plenty of fish in the sea, Shoney’s is casting the widest net and bringing the best seafood to America’s Dinner Table every day during the Lenten season. The All-American restaurant brand is amplifying its daily seafood offerings at a time when seafood is top of mind, tip of tongue and craved the most.
With its annual Seafood Fest, beginning today and through April 19, Shoney’s will offer a variety of seafood options daily which will culminate with its ENDLESS Seafood Fresh Food Bar every Friday after 4 pm local time, when Shoney’s valued guests can go fishin’ to their stomachs’ content. Shoney’s will present a delicious multitude of seasonal and everyday favorites, which may include yet are not limited to Crispy Fish Filets, Crispy Pile O’ Shrimp, Shoney’s Fish Sandwich, Baked Teriyaki Salmon, Clam Chowder, Gumbo Soup and more.   In addition to its Seafood Fresh Food Bar, Shoney’s perfect complements include fried okra, hush puppies, seasoned cabbage, white and brown gravy, green beans, corn & red peppers, mac & cheese, mashed potatoes as well as a fresh fruit, salad and dessert bar as only Shoney’s could possibly deliver.
David Davoudpour, Shoney’s Chairman and CEO
“Shoney’s is turning its attention sea to shining sea with our Seafood Fest,” said Shoney’s Chairman and Chief Executive Officer Mr. David Davoudpour. “This is a special time for many and they count on Shoney’s for delicious alternatives for their seasonal sacrifices. Shoney’s is world-renowned for having southern hospitality with a twist and for its freshly-prepared food for a great value every day. For your Lenten season wish list, you can confidently anchor at Shoney’s and leave the hook to us.”
Shoney’s category leadership, relevance to and reverence from the restaurant industry is inarguable and impactful. Decades ago, Shoney’s became the epitome of the family dining experience and continues to be recognized for that to this day. It is consistently praised for having the best rating for value among all family dining chains while also being hailed for its service, menu variety and diners’ recommendations. Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and one of the most popular family casual dining concepts in the United States. In order to get back to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Please contact your local Shoney’s for details, visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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A Shareable FREE Hot Fudge Cake Completes the Perfect Sweethearts’ Holiday Date America  (RestaurantNews.com)  Shoney’s has a lot to love every day and on this year’s Valentine’s Day, and the day after, the iconic brand is putting its best heart forward to make it a mouth-watering love letter meal for its smitten guests. Shoney’s, world-renowned for its southern hospitality with a twist, is offering “Two Can Dine for $39.99” – which includes two Adult Fresh Food Bars, packed with guest favorites created from original recipes by Shoney’s team of culinary gurus featuring savory seafood and mouth-watering steak. The Fresh Food Bars also and always include sides, salads, fresh fruits, vegetables, soup and much more.
Shoneys World Famous Hot Fudge Cake
Shoney’s World-Famous Hot Fudge Cake
To top things off on Friday, February 14 and Saturday, February 15, the beloved All-American brand will show off a little with a FREE shareable serving of its world-famous Hot Fudge Cake, a dessert so delicious it has its own holiday. Shoney’s Hot Fudge Cake has been a brand staple for 78 years and has played a key role in the brand’s history. Shoney’s has served nearly 150,000,000 Hot Fudge Cakes since it opened its doors in Charleston, WV in 1947.
Shoneys Free Hot Fudge Cake Promotion December 2024
David Davoudpour, Shoney’s Chairman and CEO
“Nothing expresses Love like an incredible meal topped off with a scrumptious dessert and Shoney’s is ready serve up our very best,” said Shoney’s Chairman and CEO Mr. David Davoudpour. “Our special Valentine’s Day Fresh Food Bar features a wide variety of delicious house-made dishes for an unbeatable price and with a delicious, legendary and shareable dessert included. With all of that and the hospitality and smiles you expect, Shoney’s is the obvious choice on this special day.” Shoney’s category leadership, relevance to and reverence from the restaurant industry is inarguable and impactful. Decades ago, Shoney’s became the epitome of the family dining experience and continues to be recognized for that to this day. It is consistently praised for having the best rating for value among all family dining chains while also being hailed for its service, menu variety and diners’ recommendations. Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, one of the first and one of the most popular family casual dining concepts in the United States. In order to get back to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Please contact your local Shoney’s for details, visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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Shoneys Free Hot Fudge Cake Promotion December 2024
National Free Hot Fudge Cake Day Happens This Thursday, December 5, 2024 at All Shoney’s Restaurants America  (RestaurantNews.com)  Shoney’s will continue to do its annual unthinkable again – a CEO-inspired, company-wide THANK YOU to patrons a week after Thanksgiving — with its National FREE Hot Fudge Cake Day, where valued guests and future fans will be treated to its best-selling dessert for free with no purchase required this Thursday, December 5, 2024. The 77-year young restaurant industry pioneer, world-renowned for its southern hospitality with a twist, is continuing its own national holiday by giving away a slice of an American treasure to all guests – one per guest, while supplies last. Shoney’s Hot Fudge Cake features vanilla ice cream in the middle of two slices of fudge cake topped with whipped cream and a cherry. Shoney’s has served millions of Hot Fudge Cakes in its rich history yet its leader, Chairman and CEO Mr. David Davoudpour, decided years ago that the best way to thank his loyal guests while gaining new ones was to give slices of his American dream dessert away, no catches whatsoever, each first December Thursday of the year.
Shoney’s World-Famous Hot Fudge Cake
“This is one big THANK YOU, a sweet tooth meets goodwill gesture only Shoney’s can master,” said Mr. Davoudpour, proudly adding brand ambassador and biggest fan to his official brand roles. “We are a week past Thanksgiving, a little under three weeks away from Christmas and we want to shift this holiday season into high gear with an unforgettable experience at Shoney’s. National FREE Hot Fudge Cake Day is our American holiday and we are celebrating it with our beloved guests.” Shoney’s category leadership, relevance and impact on the industry was captured eloquently and memorably once in a column in Columbia, Tennessee’s daily newspaper: Columbia Daily Herald, which focused on, what else, its iconic and delectable dessert. The article ages gracefully though its words ring relevantly and reverently every year, serving as a kind honor to the personal impact that Shoney’s has on everyone, including Mr. Davoudpour, who leads the way. Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, a family-friendly, southern hospitality with a twist restaurant brand. Shoney’s is one of the first and has always been one of the most popular, family casual dining concepts in the United States. In order to get back to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand hopes to grow through franchising following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Please contact your local Shoney’s for details, visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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Shoneys Thanksgiving Day 2024 Feast
America’s Dinner Table is Ready to Host Your Family this Thursday with Its Spectacular All You Care to Eat, Freshly Prepared Thanksgiving Day Feast Topped with a FREE Slice of Pumpkin Pie! America  (RestaurantNews.com)  Shoney’s – a delicious and delectable home away from home go-to for decades – will be OPEN on Thanksgiving Day (Thursday, November 28, 2024) and is offering a FREE slice of Pumpkin Pie with the purchase of its All You Care To Eat, Freshly Prepared Thanksgiving Feast. Shoney’s, a pioneer to its peers and an industry legend, is world-renowned for its southern hospitality with a twist. The All-American iconic brand is serving high-quality homestyle goodness at a true value as always, this Thursday, offering its revered Thanksgiving Day Feast, a veritable cornucopia of traditional Thanksgiving Day favorites like hand-carved (in-kitchen) turkey, dressing, sliced ham, mashed potatoes and gravy, green beans, cornbread, and much more.
Shoney’s Is Open on Thanksgiving Day!
Shoney’s Breakfast Bar will be open in the morning. The Thanksgiving Day Feast starts at 11 am local time and will be available through closing.  Guests can also get a jump on Black Friday shopping for the Shoney’s fans on their list with Shoney’s Gift Cards and the always popular and adorable Shoney Bear® plush.
David Davoudpour, Shoney’s Chairman and CEO
Shoney’s Chairman and CEO Mr. David Davoudpour, a champion of restaurant excellence, excitedly stated, “Nobody beats us on any day for flavor, options and value and this Thanksgiving will be no exception. Our doors are wide open on this important day. Let our All-American kitchen amaze you and your loved ones. We’ll even do the dishes if you dine with us. Your warm welcome and delicious freshly prepared food awaits you at Shoney’s. Happy Thanksgiving everyone.” Since acquiring the great American eatery in 2007, Mr. Davoudpour has been on a driven and spirited mission to reinvigorate and revitalize Shoney’s, a family-friendly, southern-style restaurant brand. Shoney’s is one of the first, and has always been one of the most popular, family casual dining concepts in the United States. In order to get back to what Mr. Davoudpour confidently calls Shoney’s “Glory Days,” the brand is now growing through franchising, following an extensive revitalization effort. Shoney’s is offering franchising opportunities to qualified single and multi-unit candidates. Price and participation for all promotions may vary; please contact your local Shoney’s for inclusion information and other details. Visit Shoneys.com for more information and follow Shoney’s on FacebookTwitterInstagram, and YouTube.

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